Historic Guéliz brasserie, born in the 1920s.
Gueliz · Francuska
Grand Cafe de la Poste
Guéliz's legendary brasserie, born in the 1920s, with ceiling fans and French classics.
- Kuchnia
- Francuska
- Dzielnica
- Gueliz

Informacje zweryfikowane
Zanim wybierzesz
On the corner of Boulevard El Mansour Eddahbi and Avenue Imam Malik in Guéliz, the Grand Café de la Poste is a 1920s brasserie, taken over in 2005 and restored by Studio KO, with its wooden staircases, shutters and ceiling fans. Legend has it that Jacques Majorelle sat here with General Lyautey. The menu is French brasserie cooking, with vegetables from the kitchen garden and 100% organically grown salads, from Burgundy snails to onglet steak and a Grand Marnier soufflé. It serves from breakfast until late at night.
Choose it for a proper French brasserie in Guéliz, open from breakfast until late at night. The menu is broad, from the classics to matured beef; prices are in dirhams, taxes and service included.
French brasserie cooking: snails, onglet, all-you-can-eat roast beef, Grand Marnier soufflé.
Best for a classic meal in town, from breakfast to dinner.
Grand Cafe de la Poste
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Hours
Open every day, 8:30am to 1am.
Menu
Prices in dirhams, taxes and service included. Gluten-free bread and pasta on request.
Getting there
On the corner of Boulevard El Mansour Eddahbi and Avenue Imam Malik, in Guéliz.
Booking
Your request goes to the restaurant; the table is only confirmed once it accepts.
Adres
Angle Boulevard El Mansour Eddahbi et Avenue Imam, Marrakesh 40000



